The personal website of

Master of Wine

Roger C. Bohmrich

Vintrinsic Solutions
 
The 2nd edition of my book is available on Amazon Kindle

"ANSWERS TO WINE QUESTIONS FROM REAL PEOPLE"

"INVESTING IN WINE: A REASONED PERSPECTIVE"


Interested in wine as an investment? Click on the title above to read an article I've written for Wine Auction Prices.


Do you subscribe to Wine Business Monthly? If so, you may want to read my article appearing in the March 2017 issue:


"Penetrating the Mystery of Minerality"

Loading

Welcome to Vintrinsic Solutions

 

I have created this site for business contacts, friends and anyone else who may have an interest in my background.

In the pages that follow, there is information pertaining to my professional wine consulting services and wine

education activities.  You'll also find a brief biography describing my lengthy career in the wine trade as well as

examples of my work as a lecturer, writer, educator, and moderator.

I hope you enjoy the site. I perform all webmaster duties myself, and I am always trying to improve the appearance and content. Please give me your feedback!

You might enjoy reading a few of the articles and reference material I have created over the years. I'm working on the second edition of an e-book which compiles the Q&A from Local Wine Events entitled Answers to Wine Questions from Real People. Wine Tasting Vocabulary is a succinct lexicon of wine tasting terms. The Onion of Taste explores the complex factors which govern how each of us experiences the taste of wine and food. Dealing with the Heat is inspired by my love of spicy foods and provides practical wine pairing advice for chile addicts. Old Rules, New Pleasures challenges conventional thinking about wine and cheese and proposes an updated, flexible approach. And the two companion guides, Wine and Style and Wine and Food are based on a classification of wine by style attributes, and the foods that match each style grouping. Last, the page on Terroir has numerous quotations from my published articles devoted to this popular and mystifying topic (and links to sites to read the complete versions). 

RECENT TASTING NOTES!

Click on the title


An intriguing tasting of California terroir

RUSSIAN RIVER VALLEY NEIGHBORHOODS

New cult wines from China's star region

WINES OF NINGXIA

A multi-flight tasting from 2013 to 1990

AUSTRIAN RIESLING

The beautiful & diverse expressions of a classic

SHERRY


A comparative tasting presented by Evan Goldstein MS

THE MANY FACES OF TOURIGA NACIONAL


A fascinating tasting of the varied styles & varieties of the Republic of Georgia

REPUBLIC OF GEORGIA: ANCIENT & MODERN


Report on a visit to


Report on a visit to

DOMAINE DE MARCOUX,

CHATEAUNEUF-DU-PAPE


I venture into the fascinating world of fine sake

SAKE

A fantastic tasting presented by Bob Betz MW


Two fascinating tastings with Joel Butler MW

ANCIENT WINES

 

A continuing photographic series...
Gems from my cellar
Domaine Dujac Clos la Roche 1976 magnum
Many years ago, when I was the fine wine director for Frederick Wildman & Sons, we were the agents for this celebrated domaine. I have very few bottles in my cellar from this period, but one is this famous grand cru, together with two or three others. I may find the occasion to open and share this magnum with friends at some point in the near future...


SOME OF THE SEMINARS & WEBINARS

 Roger has presented


"Le marché du vin aux Etats-Unis"

for multiple delegations of growers from Languedoc-Roussillon
 

"Beyond the obvious: Nuances of wine tasting a pro should know"

French Wine Society


"Rhône Master Class"
Society of Wine Educators

2014 Annual Conference


"France in Ten Glasses"

Seminar & wine tasting

presenting ten appellations in a historical context


"Chinese Wine Today"
Society of Wine Educators

2015 Annual Conference


"Venturing into the Unknown:

The best wines you've never tasted"
Seminar & wine tasting exploring wines from six countries such as Greece, Turkey, Republic of Georgia & others 


"Minerality:

Examining, challenging & tasting its meaning"

Society of Wine Educators

2016 Annual Conference


"Holiday Food & Wine Pairing"

An adapted version of my earlier Theory of Taste seminar that challenges our conventional notions of matching wine and food


Image © Roger C. Bohmrich